Field Roast Vegan Apple Maple Breakfast Sausage
Our mornings are defined by the nourishing foods we provide for our bodies when we break the fast of a good night’s sleep! At Field Roast, we have created a link perfect for pairing with pancakes, simply made, plant-based and traditionally seasoned with a hint of real maple syrup and apples from our home in the Pacific Northwest. Great to use for biscuits and gravy, breakfast burritos, quiche and scrambles too! Our sausages always sizzle on the stove and enliven your plate! Good morning!
Filtered water, vital wheat gluten, expeller pressed safflower oil, nonsulphured dried apples, yeast extract, maple syrup, barley malt, onion powder, garlic, natural hickory smoke flavor with torula yeast, spices, sea salt, black pepper, ginger and nutmeg.
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